Piggy In The Middle
Which wines can I drink with pork? Very versatile animal the pig. It gives us bacon, ham and crunchy crackling roasts and in a lot of cultures can be consumed from the tip of its nose to the end of its tail. That versatility extends to the wines that go with it too. In a spicy asian pork stir fry it will pair well with riesling or sauvignon blanc, as a juicy, moreish roast pork will pair beautifully with a full bodied chardonnay and can even extend to pinot noir. And the best wine match for bacon? Well we're not going to confess to drinking at breakfast are we?