A generous, full-bodied vintage sparkling from Cloudy Bay
Cloudy Bay is no one-trick Marlborough Sauv Blanc pony.. a winemaking thoroughbred!
Pelorus is a beautifully crafted, exceedingly elegant fizz made in the traditional Champagne style.
Don't Pay $32.99 - Your Price just $28.99 per bottle
Sourced from Grower & Estate vineyards in Marlborough
Some Very Serious Bubbles from New Zealand
Looking for more Cloudy Bay wines? View our range of Cloudy Bay.
| Name: C9514 |
| Vintage: 2004 |
| Alcohol: 13% |
| Drink Now Until: |
| Regions: New Zealand |
| Winemaker: |
| Oak: French |
| Varieties: Chardonnay Pinot Noir |
| Foods: Best suited as an aperitif or to Smoked Salmon.. |
| Background: Cloudy Bay's sparkling wine label Pelorus. Marlborough's sunny skies and long cool summer days allow for a slow ripening process. These conditions are essential for achieving the hallmarks of a quality sparkling wine - elegance, crispness and complexity. Pelorus Vintage Sparkling has been made in limited quantities since 1987, and is a pinot noir/chardonnay blend. A generous and full-bodied style in comparison to the lighter NV style, it's released at four years of age. |
| Colour: |
| Nose: Ripe red apples, quince jam and rosehips |
| Palate: A fine, elegant structure bursting with flavour. Lemon biscotti, a nougat-like nuttiness, creamy minerality blend seamlessly into a long, crisp finish. |
| Highlights: Approximately 60% Pinot Noir, 40% Chardonnay. Aged on lees for 3 years prior to disgorgement in early 2008. |
| Winery Information: |
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