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Freedom and talent have long been the cornerstones of what makes the Australian wine industry so long and here's a wine where those two streams merge together as one.
The freedom comes because Australian winemakers aren't shackled to tradition, not bound by the strict rules of the old world that dictate what you can make where.
This is a wine that thinks outside the square, swapping pinot grigio for the traditional pinot noir that would normally combine with chardonnay to make serious sparkling wine.
The result is a classically framed sparkler, fine creamy mousse and squeaky clean finish, but with a flavour twist with grigio's distinctive spiced pear and tart apples coming to the fore.
A sparkler of real substance and style.
- Great value sparkling from multi-award winning winery
- Great Price – find a better deal than this?
- Limited availability
| Name |
ROLLING PINOT GRIGIO CHARDONNAY SPARKLING 2010 (6) |
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| Foods |
A cheese platter featuring young, tangy cheeses such as light goat's cheese, fetta, labneh |
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| Palate |
Bright fruit flavours leading to a crisp clean finish that sparkles along the palate |
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| Highlights |
A unique and exciting blend of two varieties that excel in the cooler climate |
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| Winery Information |
Climbing & Rolling are just two brainchildren of Cumulus wines, based in Orange NSW. Both labels are made from the high elevation & cool climate boasted by Orange, which produces wine of finesse, elegance, and superb food-matching capabilities. |
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